An article with the title "Protein hydration and its freezing phenomena: Toward the application for cell freezing and frozen food storage" by Naoki Yamamoto, Masahiro Nakanishi, Robin Rajan, Hiroshi Nakagawa is published as the J-STAGE Advance Publication.
2021 November 23 BPPB
A following article is published as the J-STAGE Advance Publication in "Biophysics and Physicobiology".
Naoki Yamamoto, Masahiro Nakanishi, Robin Rajan, Hiroshi Nakagawa
"Protein hydration and its freezing phenomena: Toward the application for cell freezing and frozen food storage"
URL:https://doi.org/10.2142/biophysico.bppb-v18.034
